Barbecue Chicken Pizza

We spent Easter weekend at my parents house, Saturday night we were all starving and nobody wanted to cook so Mom ordered pizza delivered from Domino's, she talked us into letting her get their Barbecue Chicken Pizza. I've never tried it before, it was DELICIOUS! She had to limit everyone to one slice of it and force us to eat the pepperoni :). So last night my hubby requested I make Barbecue pizza for dinner tonight. I found an easy recipe online from the Food Network.

• 2 tablespoons olive oil
• 1/2 pound chicken tenders
• 2/3 cup barbecue sauce (recommended: Bullseye Original)
• Flour, for dusting surface
• 1 (13.8-ounce) package pizza dough (recommended: Pillsbury Classic)
• 3/4 cup shredded Gouda ^^
  
• 1 cup shredded mozzarella
• 3/4 cup shredded Parmesan
• 1/2 medium red onion, thinly sliced
• 3 tablespoons chopped fresh cilantro leaves

Preheat oven to 400 degrees F.

Heat oil in a large skillet over medium-high heat. Add chicken tenders and saute until golden brown, about 12 minutes. Remove from heat. When chicken is cool enough to handle, dice chicken to yield a little over 1 cup. In a small bowl, toss chicken with 2 tablespoons barbecue sauce. Set aside.

On a floured surface, roll out dough and place on a greased sheet pan (we used a pizza stone). Shape to fill the sheet pan, about a 15 by 10-inch rectangle (our pizza stone was round, it worked out great). Spread remaining barbecue sauce evenly over pizza dough. Sprinkle Gouda, mozzarella, Parmesan, onions, and chicken over top. Bake for 20 minutes or until cheese bubbles. Sprinkle with chopped cilantro and cut into pieces.

^^We didn't use Gouda Cheese at all, we didn't want to spend the money on it so we just left it out, it tasted just fine :).

Family Rating****

Reheat Rating****

http://www.foodnetwork.com/recipes/sandra-lee/bbq-chicken-pizza-recipe/index.html