Chicken and Cheese Lasagna Roll-ups

 Ingredients:

3 Cups chopped cooked chicken *
1/4 cup milk
1 cup Ricotta cheese **
1/8 teaspoon white pepper
1/4 cup crumbled feta cheese ***
 8 lasagna noodles, cooked and drained
1/4 cup grated Parmesan cheese
2 cups Prego Spaghetti Sauce

Directions:

• In medium bowl, combine chicken, cheeses, milk, and pepper
• Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion
  
• In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce
  
• Arrange lasagna rolls, seam-side down in sauce in baking dish
  
• Top with remaining spaghetti sauce
  
• Cover
  
• Bake at 375 degrees F for 30 minutes or until hot
  
• Serve, if desired, with additional Parmesan cheese.
  

Family Rating*****

Reheat Rating*****

*I used a can of chicken because we didn't have any other chicken available :o).

**I always substitute Ricotta with Cottage Cheese :o).

***I didn't have time to run to the store for Feta Cheese, I'd bet this tastes awesome with it but I substituted with Mozzarella Cheese because we ALWAYS have that around ;o).

http://www.ivillage.com/chicken-and-cheese-lasagna-roll-ups/3-r-60638